Lemon Basil (Ocimum Basilicum Citriodorum) - This winning Basil offers a different scent - pure, clean, citrus-lemon, and easily grown! Basil is an indispensable flavoring, and it's used around the world. Pick the leaves and use them fresh or dried in herb vinegars and with chicken, fish, vegetables and soups. There are really no rules when using Basil in the kitchen!
Lemon basil is an annual garden herb that grows in USDA zones 4 through 9. This basil has a uniquely fresh scent that is reminiscent of lemons, and it can be used in a wide variety of culinary enterprises.
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