The Chicago Hardy Fig (Ficus carica 'Chicago Hardy'), a remarkable fig tree variety renowned for its exceptional cold tolerance. Unlike most figs, this cultivar can withstand harsh winter temperatures, making it suitable for regions with colder climates. The Chicago Hardy Fig combines beauty, versatility, and delicious fruiting capabilities, making it an excellent choice for any garden or orchard.
Size
Currently standing at 1ft tall with established roots in a 1 gallon trade pot.
Fruit Production
Young trees may take 2–3 years to produce fruit. Established trees can produce figs annually.
Hardiness Zone
Chicago Hardy Fig is cold-hardy down to USDA Zone 5, surviving winter temperatures as low as -10°F to -20°F with proper care once established.
Sunlight
Chicago Hardy Figs thrive in full sun (6–8 hours daily).
Watering Needs
Water deeply 3–5 times a week during dry spells. For container-grown trees, check the soil regularly and water when the top inch feels dry.
Planting and Soil
Fig trees prefer well-draining, loamy soil with a pH of 6.0–7.5.
Leaf Drop
Leaf drop is normal in the fall as the tree enters dormancy. If leaves drop outside of dormancy, it may be due to stress from overwatering, underwatering, or sudden environmental changes.
Winter Storage
If you receive your Chicago Hardy Fig in winter, store it in a cool, frost-free location like a garage or basement, keeping the soil slightly moist but not soggy. When spring arrives, acclimate the tree gradually to outdoor conditions before planting.
Hardiness zone for this plant: Zone 5 - 10
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